tag:blogger.com,1999:blog-4396939605323058469.post1245175729146927035..comments2024-02-14T14:24:58.182+00:00Comments on Chyandour,our "Home on the Water": Adderley.Fred and Lisa.http://www.blogger.com/profile/12290046166787557314noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4396939605323058469.post-54913375999393340022013-03-28T22:08:39.653+00:002013-03-28T22:08:39.653+00:00Hi Fred
On your way through Audlem be sure to hav...Hi Fred<br /><br />On your way through Audlem be sure to have a look in the lock side farm shop (the last lock coming from your direction) and in particular their range of sausages that I think is about twenty plus. My favourite were the Pork and Black Pudding.<br /><br />I'm not sure if you know the canal around Audlem, but if you don't, there is an excellent mooring spot after the last lock, you can't miss it and you'll know it when you see it.<br /><br />We were moored at Overwater Marina that's a little further on from the locks, but left there at the end of January so are now out on the waterways on a permenant basis like yourselves.<br /><br />Currently on the Trent & Mersey, moving onto the River Weaver in a week or so's time then heading down to the Macclesfield Canal around the end of April and northern England for the next year or so thereafter. Keep tabs on us in case we end up in a similar areas at some point.<br /><br />Keith and NickyBINKS AND BENJIhttps://www.blogger.com/profile/01492649756421938491noreply@blogger.com